From burgers and wings to pizza, flatbreads and wraps, there's something for everyone on the Beef 'O' Brady's menu.
Bar & Grill
(334) 678 -0010
Making Beautiful Burgers Together
Give the kid a meal they'll enjoy
They grow up so fast, and empty the fridge fast too. Give them a meal made to fill that appetite.
NO SUBSTITUTIONS, PLEASE
3 crispy hand-breaded chicken tenders, 3 mozzarella planks, beer-battered onion rings and a cheese quesadilla. Served with 4 dipping sauces.
Served with our spicy dipping sauce.
Baker's dozen breaded and fried then tossed in Boom Boom sauce.
6 planks of whole milk mozzarella coated with Italian-style bread crumbs, lightly fried and served with marinara sauce.
Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato and grilled Angus skirt steak. Sour cream, signature salsa and sliced jalapenos served on the side.
Add cheddar jack cheese, queso or chili to fries for an additional charge
Thinly sliced Idaho potatoes topped with cheddar jack cheese and smoked bacon. Served with ranch dressing and sour cream.
Served with ranch dressing for dipping.
Grilled flour tortilla stuffed with Angus skirt steak and cheddar jack cheese. Served with sour cream and our signature salsa.
A large fillet of mild white fish prepared just how you like it - grilled with lemon pepper, blackened or fried. Served with seasoned rice, broccoli, tartar sauce and fresh lemon.
16 juicy shrimp grilled or blackened and served with steamed broccoli, seasoned rice, cocktail sauce and fresh lemon.
Our grilled 8 ounce salmon is seasoned with kosher salt and pepper and has a mild flavor and flaky texture. Served with a side salad and choice of one side. 590 1120 cal
2 seasoned chicken breasts grilled or blackened and served with seasoned rice, broccoli and your choice of honey mustard or BBQ sauce.
6 oz. USDA Choice Cut Sirloin seasoned with kosher salt and pepper then grilled to your liking. Served with a side salad and fries.
6 oz. USDA Choice Cut Sirloin and 8 grilled or 5 fried shrimp. Served with a side salad and fries.
A trio of flavor on a sizzling skillet with juicy grilled shrimp, Angus skirt steak and seasoned chicken grilled with peppers and onions. Served with warm soft flour tortillas, our signature salsa, cheddar jack cheese and sour cream. No substitutions, please.
2 chicken breasts grilled to perfection and topped with sauteed mushrooms, 2 slices smoked bacon then smothered in melted cheddar jack cheese. Served with honey mustard dressing for dipping, seasoned rice and steamed broccoli.
10 tail-off shrimp fried to a delicious crunch, served with fries, coleslaw, cocktail sauce.
4 crispy chicken tenders, hand-breaded and fried to perfection. Served with fries, coleslaw.
4 delicious beer-battered cod fillets fried golden brown and served with tartar sauce, fresh lemon, fries and creamy coleslaw. Malt vinegar served on request
Always made fresh to order & tossed in one of our dry rubs or famous sauces.
Spinach and chunks of artichoke blended with a creamy cheese sauce and topped with Parmesan cheese. Served with crispy tortilla chips.
Shredded all-white chicken mixed with a spicy Buffalo sauce and cream cheese, then drizzled with ranch dressing. Served with crispy tortilla chips.
A creamy white cheddar cheese sauce blended with ground green chilies, diced onions, garlic and just the right amount of jalapeno to give a kick, Served with crispy tortilla chips.
Served with straight cut fries
Tender, flavorful and perfectly seasoned Prime Rib, sliced thin, topped with smoked Gouda cheese and creamy horseradish sauce and served on a Ciabatta bun. Served with a side of au jus.
Prime rib, sliced onions and provolone cheese served hot and pressed on garlic Cuban bread. Served with a side of au jus.
Prime rib, and Swiss cheese on grilled rye with mayo, lettuce, tomato, pickle, and onion.
Melted jack, cheddar, provolone and American on the inside with a grilled layer of Parmesan outside on the brioche bread
Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Loaded with flavor!
Thinly sliced Angus corned beef topped with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye.
Crispy hand-breaded chicken breast fried to perfection then tossed in Beef's signature Buffalo sauce, served on our toasted brioche bun with pickles and ranch dressing.
Ham, salami and Swiss cheese served on authentic Cuban bread with lettuce, tomato, pickle, mustard and mayo.
Chicken breast topped with 2 slices of smoked bacon then smothered in melted cheddar jack cheese and Sweet Baby Ray s BBQ sauce. Served on our toasted brioche bun.
Crispy fried chicken tossed in Beef's signature Buffalo sauce with Parmesan cheese, lettuce and tomatoes, wrapped in a pressed tortilla and served with bleu cheese dressing.
Seasoned grilled chicken, cheddar jack cheese, smoked bacon, mayo, lettuce and tomatoes, wrapped in a pressed tortilla and served with ranch dressing.
Thinly sliced ham and turkey with smoked bacon, cheddar jack cheese, lettuce, tomatoes and mayo, wrapped in a pressed tortilla and served with ranch dressing.
Served with fries, creamy coleslaw and bleu cheese dressing for dipping.
8 Crunchy boneless breaded chicken pieces tossed in one of our dry rubs or famous sauces.
8 of our famous Buffalo-style chicken wings tossed in one of our dry rubs or famous sauces.
Salads
Crisp romaine lettuce, seasoned croutons and shredded Parmesan cheese tossed in a tangy Caesar dressing. Topped with your choice of grilled or blackened chicken.
A large fillet of mild white fish grilled with lemon pepper or blackened on crisp salad greens with cucumbers, red onions and tomatoes topped with Parmesan cheese. Served with your choice of dressing.
Crisp salad greens topped with cheddar jack cheese, cucumbers, tomatoes, red onions and seasoned croutons.
Southwestern grilled chicken served over crisp salad greens topped with cheddar jack cheese, chopped tomatoes and red onions in a crisp tortilla bowl with sour cream, our signature salsa and our creamy Poblano dressing.
Sliced turkey and ham, bacon, cheddar jack cheese, chopped tomatoes and cucumbers served over crisp salad greens. Served with your choice of dressing.
Romaine lettuce, tomatoes, red onions, cucumbers, Kalamata olives and pepperoncini topped with feta cheese. Served with Greek dressing.
Seasoned grilled chicken and sauteed mushrooms served over crisp salad greens topped with cheddar jack cheese, tomatoes, cucumbers and red onions. Served with your choice of dressing.
Crispy fried chicken tossed in Beef's signature Buffalo sauce and served over crisp romaine lettuce, topped with Parmesan cheese and croutons. Served with a side of bleu cheese dressing.
Grilled Angus skirt steak topped with lettuce, cheddar jack cheese and our famous creamy Poblano sauce. Served with freshly made tortilla chips and salsa.
Southwestern grilled chicken topped with lettuce, cheddar jack cheese and our famous creamy Poblano sauce. Served with freshly made tortilla chips and salsa.
Mild white fish, hand-breaded and topped with fresh cabbage, cheddar jack cheese and our famous creamy Poblano sauce. Served with freshly made tortilla chips and salsa.
Grilled Shrimp topped with fresh cabbage, cheddar jack and creamy Poblano sauce. Served with freshly made tortilla chips and salsa.
A warm flour tortilla filled with grilled Angus skirt steak, seasoned rice, peppers, onions, cheddar jack cheese and creamy Poblano sauce. Served with freshly made tortilla chips and salsa.
Grilled chicken, peppers, onions, mushrooms, broccoli and chopped tomatoes over rice. Topped with cheddar jack cheese and creamy Poblano sauce. Served with a side salad. 1220 1430 cal
Crisp Romaine lettuce, tortilla strips and cabbage slaw. Served with steamed broccoli or zucchini. 565-690 cal.
Crisp Romaine lettuce, tortilla strips and cabbage slaw. Served with steamed broccoli or zucchini. 565-690 cal.
8 juicy shrimp grilled and served with steamed broccoli, seasoned rice, cocktail sauce. 560 cal
Seasoned chicken breast grilled or blackened and served with seasoned rice, steamed broccoli. 930 cal
All burgers are seasoned with a blend of kosher salt and black pepper, served on our new toasted brioche bun with straight cut fries. Burgers cooked to order at medium, medium well or well done.
Our Premium Blend Angus burger with American cheese, mustard, pickle, mayo and tomatoes, wrapped in a pressed tortilla.
Angus covered with melted American, provolone, cheddar and Monterey jack cheeses between 2 slices of real butter brioche bread grilled with a layer of shredded Parmesan. Garnished with a crunchy, melty mozzarella cheese plank.
Angus topped with smoked bacon, fried jalapeons, pepper jack cheese and sweet jalapeno mayo.
Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese
Angus covered with Sweet Baby Ray's BBQ sauce, melted American cheese, smoked bacon and two onion rings.
12-oz. Angus cooked to perfection, topped with 4 slices of smoked bacon, 4 slices of American cheese
Served with lettuce, tomato and pickle.
Made with: Chuck, Brisket & Short Rib. Served with your choice of lettuce, tomato, pickles, onions or mayo at no extra charge.
Served with straight cut fries or your choice of broccoli, celery sticks, creamy coleslaw, rice, pub chips, or Mott's Applesauce. Each meal includes a treat. For children 12 years and younger, please.
Served with chocolate and caramel dipping sauces.
Ice Cream Is not for delivery.
Everyday | 11:00AM- 4:00 |
Everyday | varies depending on Restaurant |
|